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Dining at the Lodge
The Lodge at Palisades Creek serves delicious "Wild West" inspired gourmet dinners created by our chef. Beautifully presented fish and steak entrées are accompanied by organically-grown local vegetables and fruits, irresistible calorific desserts and hearty wines. Breakfasts are served in the "Cowboy Bar," a refurbished antique diner. But there is no breakfast menu. In addition to a cornucopia of healthy fresh pastries and juice, just tell us your ideal breakfast and we'll make it to order. Chocolate chip pancakes? Asparagus frittata? No problem. We also bake our own great bread. Picnic lunches are cleverly prepared and sent with guests in individual coolers for their day of fishing or hiking. Superb dinners are often cooked on the outdoor barbecue or in the fire pit. They are served in the Dining Room or the Liar's Den by the chef and his professional staff, each of whom are dedicated to presenting an outstanding real Western dining experience. The "open bar" offers a wide range of excellent wines, single malt scotches, whiskeys and almost any spirit, all included in the cost of your stay.
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