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Fly-Fishing Paradise (Idaho-Style)
OL's Managing Editor, Camille Rankin, was invited to fish the legendary Snake River
and stay at the plush Lodge at Palisades Creek.
The temperature in New York had been nudging 100 all week, with the
humidity about as high, so when I stepped out of the airport in Idaho Falls,
looking for my ride, I could feel my body saying thank you for the 20 degrees
of relief.
Julie of “Your Other Mother” taxi service was waiting at the curb with her
white Chevy van. A short-haired, fair-skinned woman pushing six feet,
wearing shorts and a T-shirt, Julie was pretty much what I’d imagined an
Idaho native to be. I was glad I’d left my oversized Gucci sunglasses in New
York (a little too Paris Hilton in The Simple Life), though my bright cranberry
Ferragamos were only slightly better. I made a mental note to pick up a
simple polarized pair at the tackle shop.
Julie was there to ferry me to The Lodge at Palisades Creek, a straight 45-
mile drive down Highway 26, in Irwin, Idaho. I had checked out the lodge’s
Web site (tlapc.com) and was looking forward to a weekend of deluxe
accommodations, fine food and five-star pampering. I was even hoping to
catch a fish or two.
Julie was in no particular hurry, and in between filling me in on her life, she
stopped at a lookout point so I could get my first glimpse, and photo, of the
Snake River.
We pulled onto the gravel road of the Lodge at around 2:30 p.m. After a brief
chat with the manager, Stan Klassen, who met us at the huge golden willow
tree outside the main building, Julie dropped me off at my cabin, the
“Cottonwood.” Stan had been thoughtful enough to send some lunch over for
me, since I hadn’t eaten on the plane, and mentioned there was a bottle of
Chardonnay in the refrigerator. I set up my portable iPod speaker on the
desk near the window, poured a glass of wine and decided the weekend was
definitely off to a good start.
Feeling refreshed, I met Stan for a tour of the complex. The Lodge at
Palisades Creek, owned by Marshall and Patricia Geller and opened in 1989,
is named for a sparkling tributary that joins the Snake at the edge of the 22-
acre property, about 25 yards from the Cottonwood’s river-view porch. There
are nine log cabins, set comfortably far apart, which are rustic only in the
most generous sense of the word. The tenth cabin is a two-story, twobedroom
A-frame perched at the river’s edge. Its wraparound deck offers
spectacular views (above).
There’s also an Orvis tackle shop on the grounds, which serves as a base for
the Orvis-endorsed guides used exclusively by the Lodge’s guests. In the
same building as the shop is an after-dinner lounge with a well-stocked bar
and library, a pool table and the only television on the premises. I made a
second mental note to return there during the course of the weekend to
shoot some pool with my husband, Skip, who was due to arrive via Jackson
at around 11:30 p.m.
Back in my cabin, I took a nap, during which an intense thunderstorm blew
through. By the time I had showered and gotten ready for dinner, the sun
had reappeared, leaving the pine furnishings on the deck of the main lodge
glistening in the late-afternoon summer light.
Inside, Bernadette, an Austrian girl working at the lodge for the summer,
was on duty at the bar, and a group had begun to gather in front of the
fireplace for martinis and single-malts. Doug and John, both from California,
had flown in the day before in Doug’s Cessna (there’s a private airstrip in
Driggs, about 30 minutes away) to meet their friends Don and Bill, from
Texas. A family of four from Atlanta were also staying at the lodge and were
expected for dinner, but had called to say they were still on the river and
would be late.
Stan was the perfect host. An elegant, soft-spoken man, he used to work for
the Gellers at their other property, the Fire Hole Ranch in Montana (which
they no longer own), and has been at Palisades Creek for six years. He runs
it like a European boutique hotel, catering to everyone’s needs with precision
and charm.
After drinks we moved into the small, country-style dining room, with its
mounted moose head surveying the scene. The chef, Peter Berglund, was
offering a choice of rainbow trout or rack of lamb. Everything was delicious.
Doug asked if he could get some potatoes instead of the curried rice, and
Shayna, our server, said she’d have to check. We all got a chuckle out of that
one. I mean, this is Idaho, right?
Overnight the temperature dropped about 30 degrees, and when I woke up
at 7 a.m. the wind sock outside the cabin was doing flips, the sky was dark
and the river seemed high and fast. All I could think was, I really don’t want
to do this. I’m not an outdoors person. I’m not a fisherman. The hook’s going
to end up in my face instead of in a fish.
Did I mention that my husband and I are almost total novices at this? I’d
been on a stream a couple of times with OL’s Fishing Editor, Jerry Gibbs, but
more to learn how to cast than to actually fish, and about five years ago Skip
and I took a weekend course at Joan Wulff’s school in the Catskills. But that’s
about it.
Thankfully, however, the weather started to brighten, the wind died down
and my anxiety subsided. I put on my brand new Orvis flyfishing shirt,
impregnated with SPF 30, grabbed my Buzz Off hat and headed up the drive
for breakfast.
Breakfast at Palisades Creek is served in what used to be a roadside diner,
built in the 1940s and refurbished to match the rest of the Lodge’s interior.
There’s no menu. You just order whatever you’d like—eggs, sausage,
pancakes, an omelet, you name it.
That’s Skip at the counter. Behind the counter is Camille (someone else
named Camille!), who works at the Lodge several months a year and then
goes with her husband to spend the rest of the year in Mexico. Nice.
Our guide on Saturday was Jaason Pruett, who migrated to Idaho via
Southern California and actually went to grade school in Scotland, where part
of his family is from. Jaason’s been guiding for 11 years—a “lifer,” as he puts
it, and his dashboard bears testament to his passion. We piled in his
supersized Ford pickup (I needed to step on a cooler to get in) and drove
almost an hour to the put-in spot, along a beat-up road that’s a
chiropractor’s dream. At one point I actually couldn’t help asking, “Are we
there yet?”
Jaason took us to Section 3 of the Lower Canyon of the South Fork of the
Snake. As we launched the Clakacraft drift boat. I took the front seat and
Skip took the rear. The river was beautiful, the temperature was perfect, and
with a little coaching, our casting was, well, adequate. Most of the morning
we fished stonefly imitations and we did actually hook some fish. Playing
them was really fun and we started to get the hang of it.
My first decent-sized trout, a cutthroat that I caught on a sparkle dun,
escaped from the net before we could get a photo. Jaason felt pretty bad
about that and redoubled his efforts to get a good fish in my hands.
We stopped for lunch at around 1:30. The Lodge packs a generous lunch and
plenty of drinks for guests and their guides; you just pull onto a gravel bar or
drop anchor when you’re ready to take a break.
Jaason is chewing on some jerky here and showing us a goldenstone husk
still attached to a rock. He was a great teacher. I liked the way he’d talk us
through each cast, telling us to “let that drift” or “try that again.” Sometimes
he’d coach the fish, too, saying, “EAT that!” or “WHACK that!” Of course, the
fish didn’t listen as well as we did.
Here’s a sampling of the incredible scenery that was around every bend. We
did 15 miles that first day and sometimes it was hard to concentrate on the
fishing, the view was so spectacular. Much of the rock cliffs along the river
are volcanic, from the Yellowstone System, and the trees include
cottonwoods, lodge-pole pines and cedars. Needless to say, it was a pretty
far cry from the streets of Manhattan.
Finally, a photo-worthy fish that didn’t escape the net, although it did jump
out of my hands after we got this one shot. Another cutthroat, it ate a
Copper John on a hopper-dropper rig that I slid down the riffle.
Jaason’s specialty is a three-fly rig he calls a “hopper dropper dropper,” and
from what I understand, it’s pretty unique. He starts with a dry stonefly.
About 12 to 16 inches below that he ties a heavy dropper. Then, about 6 to 8
inches below that, he ties a light nymph. The nymph floats up into the middle
of the water column, where the fish are eating. “A lot of people can’t get a
delicate fly in the middle column, and this pattern solves the problem,”
Jaason explained. (Check out his Web site at blackdogoutfitters.com.)
Skip caught about six trout and two rocky mountain whites that first day, of
varying sizes. Here’s a nice cutthroat he caught on a standard nymph rig.
Neither of us was too good at handling fish, but talk about service. These
guides do it all for you, including holding up your fish for the camera.
Now, I want you to help me solve a little domestic dispute. I say Skip’s fish is
bigger and he’s says mine is bigger. Ha! Not what you were expecting, I bet,
but that’s why we get along…
Honestly, I could get used to this. One of the men at dinner on Friday night,
when I said I wanted to wade, told me that once I’d flyfished from a drift
boat, I’d never want to wade again. (As if I’d waded so many times.) But he
was right. Something about moving along with the current, rocking gently
and seeing new scenery every few minutes was incredibly relaxing and
enjoyable.
Okay, we’re on to day two (and yes, Skip and I did get a few games of pool
in on Saturday night, after another great dinner at the Lodge).
Our guide on Sunday was Larry Larson, a roommate of Jaason’s during
flyfishing season and an Idaho native. Larry took us to Section 1 of the Upper
Canyon, which was a lot closer to the Lodge, so we didn’t have to drive as far
and got an earlier start. He explained that there are 85 miles of fishable
water along the Snake in this part of Idaho; his plan was to introduce us to
another 15 of them. Near the start we passed the Lodge’s A-frame cabin and
got this from-the-water view of it.
After about an hour of casting and not much luck, it was time to get serious,
and Larry started digging through his tackle box for the perfect fly. He said
the lack of action might be because of the cooler temperature, or the fact
that it was earlier in the day, or that there was a stronger wind, but I knew
the real reason: Before leaving shore, Larry and I had talked about Pat
McManus—just talked about him—and that apparently was enough to send
any fish in the vicinity packing. I told Larry my theory and he burst out
laughing; he’s been a fan of Pat’s Last Laugh column for years and knows all
about Pat’s A-bomb effect.
Anyway, Larry, being an optimist, pulled out the ultimate weapon, a fly he
tied himself that he called the “eclectic stone.” (You can see some of Larry’s
fly-tying patterns on snakeriverflyco.com.) I could tell it was one of his
favorites as he described in detail what it was made of—silicone bristles from
a surgical sponge, closed-cell foam, macrame yarn from his mother’s old
crafts shop, etc., etc. He tied it on my line and I went to work.
On my very first cast, I hung it up on a low-hanging branch and lost it.
But wait, there’s an after story: Larry e-mailed me to say that he went back
two days later and found the fly! And he said a couple of good fish were
caught with it, including this one by Larry. Then he lost it again, but at least
my conscience was clearer.
Skip and I did in fact catch some fish on Sunday, but mine were all pretty
small. Skip’s best was a 17-inch cutthroat that he caught in Bitton’s Channel
shortly before we called it quits.
Larry told us a story about how he’d been out with a couple of clients the day
before and saw a moose running straight toward the edge of the bank smack
in their direction. He thought to himself, this moose is never going to run
right off the bank, but sure enough, she did, landing in the water just six feet
in front of their boat, all 2,000 pounds of her. Apparently the clients, who
had been pretty blasé about fishing (they had won the trip in some charity
event), went wild and started snapping photos like crazy. Probably just
ecstatic to be alive.
Another story making the rounds that weekend was that earlier in the week
Dick Cheney had been on the same stretch of the river with some of the
Orvis guides and one of his secret servicemen’s boats was almost capsized
by a swimming moose. (The moose is now in detention at Guantanamo.)
Larry claims the moose in this photo is the very one that ran off the bank,
though when we saw her she was in a much more mellow mood.
We left the river a little early on Sunday and took a ride to Jackson,
Wyoming, a little over an hour away. I took this photo from the car. As we
drove over the Teton Pass and I saw the Grand Tetons in the distance, I was
blown away. I remembered a college friend telling me years ago how
amazing it was to see them for the first time, and I had to agree.
You can’t go to Jackson and not go to the Cowboy Bar, where the bar stools
are saddles and the Harley crowd provides the live entertainment. We had a
drink there and then walked to the Snake River Grill for dinner. It was a
great evening, and a great weekend, and a couple of New Yorkers were now
flyfishing converts.
Here’s a bonus shot from Keith Caffery Effler, who works at the Lodge at
Palisades Creek and is a budding photographer. Thanks, Keith, and thanks to
everyone on the staff for a fantastic time. We’ll be back!
Media contact for TLAPC
Eric Goldberg at WEILL
Email
Phone: (212) 288-1144
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